Wine Trebbiano D'Abruzzo

The existence of the Trebbiano grape in Abruzzo is testified since the sixteenth century, when Andrea Bacci, in his work "De natural vinorum historia", indicates the presence in Fucino and Peligna of a wine made from grapes Trebulanum. Today the Trebbiano d'Abruzzo DOC is made from grapes of the Trebbiano d'Abruzzo and / or Trebbiano Toscano with the help of other white grape varieties suitable for cultivation in the territory of the Abruzzo region, alone or together, up to a maximum of 15 %. Pale yellow, do you remember for its pleasant bouquet of flowers and fruit, fresh, dry and harmonious flavor.